Great work, and great ideas~
Note:
"It has been a busy summer and fall! And almost all this produce was either collected by me or Dave, bought at a farmers market or direct from the farmer. And I didn't use any white sugar, though I suspect Dave did for the watermelon rind pickles and the pears and peaches he did with his mom. We also have tons of dried pears and apples, fruit leather made from both fruits, dried plums, dried tomatoes and raisins. And then there's the alcoholic fermentes: grape, peach, apple, beer with local hops and local honey mead. And there are rosehips beconing me to turn them into jelly.
Christmas gifts, check! Sweet delights for cold winter days, check! :)"
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