Monday, October 26, 2009

Sushi Cake II


Sushi Cake II, originally uploaded by Whipped Bakeshop.

Amazing!!!

Photo note:

"Sushi cake 2.0. Spiced carrot ginger cake with cream cheese icing. Covered with fondant and details made of sugar paste (chopsticks, soy sauce bowl, prawn, tamago (egg), flowers) and fondant (nori, bamboo edging, wasabi, pickled ginger rose). Coconut "rice."

Too pretty to eat? NO WAY!
www.whippedbakeshop.com
zoe@whippedbakeshop.com"

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3 comments:

  1. AnonymousOctober 27, 2009 at 12:23 AM

    Thanks Salmon Bear for sharing.Sounds delicious indeed.Wish you in advance a Happy Christmas.

    Cheers!!
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    ReplyDelete
  2. AnonymousOctober 28, 2009 at 7:30 AM

    hello... hapi blogging... have a nice day! just visiting here....

    ReplyDelete
  3. R Piszk BroatchFebruary 2, 2010 at 7:59 PM

    Hi to both! I just realised I've been missing comments, so I thought I'd get caught up. Thanks so much for stopping by, and happy New Year!

    ReplyDelete