Burrata Bistro and Paella Bar

Went to a wonderful tapas restaurant today, the Burrata Bistro and Paella Bar, in Poulsbo, WA,

Here'a a sampling of what we had:

 Foccacia with garlic, raisins, red peppers

 Octopus and white bean salad

 Tuna Carpaccio with Ginger Lime Sauce

Focaccia with olive oil & balsamic

Calamaria la Planche - tender and flavorful

 Artichoke Hearts with Aioli
Fried baby artichokes with parmigiano topped with anchovies

 Clams and Chorizo

 Sea Bass skewers with Salsa Verde - this was excellent

Sea bass on the plate

And peppermint tea to finish~