Wednesday, July 28, 2010

Pesto, Artichoke, Prosciutto and Asiago Panini

Yesterday, I made pesto pasta. The pesto was made from fresh basil leaves, of course, and we ate it all before I could take a photo. So now I'm on the hunt for images of food using pesto. And this one is quite beautiful~

Photo note and link:

"Recipe:
creampuffsinvenice.ca/2006/09/12/panini-mania-pesto-artic..."

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