
This one's from There, I Fixed It!
http://thereifixedit.com/2009/07/14/epic-kludge-photo-i-love-pancakes/



I love carved watermelons. There was always a nice one each day on display in the Horizon Court buffet.
This is even cooler!
"closeup of the tree frog. He didn't turn out quite the way I wanted, but that was ok."
*I* like it! Very cool~
More great salmon!
This photographer says:
"'Smoked wild sockeye salmon with condiments and brown bread' - I can't get enough of salmon on this cruise. Delicious as always."
Neither could I, and yes - oh-so-delicious~
Photo note:
"I made a lot of bread for Christmas, for eating and for giving to people. Besides this one, there were also a couple of pretty bread wreathes with bows that somehow got eaten while I was out shopping yesterday. That's ok. This loaf grew so large in the oven that I had to scrape it off the upper rack where it had baked through the slats....
Sweet Christmas bread recipe:
1 cup warm water
4 1/2 tsp yeast (2 packets)
1/2 cup honey
3 cups warm soy milk, or whatever
lots of flour
No instructions. You should know how to make bread, damnit. Baked at 350. Sprinkled with poppy and flax seeds over a glaze of oil and honey and soy milk. The amounts given will make three normal-sized loaves or lots of smaller ones."
Photo note:
"Ennui-induced experiment with bread shapes using Team USA Baguette dough from Peter Reinhart's "Crust & Crumb" (p. 183, ISBN 1580080030). The shapes are from his other book, "A Bread Baker's Apprentice" (ISBN 1580082688): Pane Siciliano (p. 199), Double Braid and 3-Braid (p. 84)."
Photo note:
"My sister made a braided loaf of wheat bread. It was soft & warm & delicious with the homemade vegetable soup my mom made! Yum! A very nice lunch on a cold day."