Okay, I lied. Here's another way to eat beef tongue, and it looks quite tasty.
Photo note:
"Stone-grilled beef tongue served with "a yuzu red pepper paste" and green onions. Do not touch the stones ($7.80).
Grandpa enjoyed the entertainment value of this DYI course, giving KC instructions on how to grill each piece (70% done). :) "
While Visions of Sugar Plums Danced. . .
Monday, April 19, 2010
Stone-Grilled Beef Tongue
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