Here's the other half of what I had for lunch. I love these - so sweet and juicy. Again, mine came from Central Market. Nice thing is, the sushi is being made constantly throughout the day.
"Mar 23, 2006 / Kobe, Hyogo, Japan
Menu: "inari sushi" - fried bean-curd stuffed with boiled rice / いなり寿司
Place: my home"